With Gaz Oakley's fantastic alternatives to the trad turkey and trimmings, vegans and vegetarians everywhere can enjoy delicious food throughout the festive season.
Gaz talks you through the menus and the planning, from Christmas morning breakfast like Earl Grey Chestnut and Cranberry Cinnamon Rolls, through to a show-stopping lunch with the likes of Cauliflower Wellington, Slow-roasted Mushroom Fillet and Festive Nut Roast Wreath served with all the trimmings: Pumpkin Mac & Cheese, Hasselback Potatoes and Fluffy Yorkshire Puddings – all rounded off with spectacular dairy-free desserts including Boozy Tiramisu and Creme Brûlée Tartets. And it's not just about the big day: Gaz offers ideas for Boxing Day leftovers including the ultimate Christmas Burger, as well as classics such as Bubble & Squeak.
